Biosludged reveals how the EPA is committing science fraud to allow the ongoing poisoning of our world with toxic sewage sludge that's being spread on food crops. Features former top government scientist and EPA whistleblower Dr. David Lewis.

Water fluoridation has been hailed by the CDC as “one of the ten great public health achievements of the 20th century.” However, the practice has been mired in controversy since it began over 70 years ago. Does water fluoridation actually prevent tooth decay, or have we been sold a lie? Join producers Paul Wittenberger and Chris Maple as they engage with world-renowned experts in exposing one of the biggest frauds the world has ever known. Together, they unravel the shocking secrets and deception of a corrupt industry that has been poisoning communities for generations. This surprising research creates a compelling case against the fluoridation of our water supplies, revealing long hidden health hazards, fraudulent findings, and corporate corruption. FLUORIDE: POISON ON TAP will inspire you to take action on a local and global scale before its too late!

Film producer and health activist Gary Null exposes the FDA as an organization that is merely a tool of big business and an agency that is actively attempting to destroy public. With plans to prevent the American population from having unregulated access to vitamins, minerals and healthy foods, the FDA is clearly an accomplice in the war on health and health freedom.

We all want more energy, an ideal body and beautiful younger looking skin... So what is stopping us from getting this? Introducing 'Hungry For Change', the latest 'Food Matters' film. 'Hungry For Change' exposes shocking secrets the diet, weightloss and food industry don't want you to know about. Deceptive strategies designed to keep you craving more and more. Could the foods we are eating actually be keeping us stuck in the diet trap?

All Jacked Up peers into the real lives of four typical teenagers as they are urged to face up to the ongoing manipulation of their generation by big food manufacturers as their parents, schools, and government stand idly by.